The California Mid-State Fair is now accepting applications from local artisans and growers to participate in the 2026 Mission Market Place, a curated indoor marketplace showcasing the best of Central Coast-made and locally grown products during the Fair. Located inside Estrella Hall, the Fair’s largest indoor commercial building, Mission Market Place will feature twenty hand-selected vendors offering farm-to-table goods, handcrafted items, and products with a unique Central Coast story. The space will provide exposure to more than 350,000 fairgoers throughout the Fair, with the Market Place open daily until midnight. Mission Market Place is designed to remove common barriers for small businesses. The Fair will fully staff and manage the marketplace, allowing vendors to focus solely on providing product and pricing. Display options will be provided, with accommodations available for products with unique needs. Vendors are also encouraged to participate in product demonstrations, sampling, or educational experiences, with incentives available for added engagement. The participation fee is $435 plus a 20% commission on products sold. Vendors who participate beyond product display through demonstrations or education opportunities may qualify for up to a $100 discount on the space fee. The Fair is seeking products such as artisan cheeses, dairy items, honey, olive oil, vinegars, nuts, teas, breads, dried fruit, spices, jerky, preserved foods, handcrafted or repurposed goods, locally roasted coffee, and other products with a strong local story. Applications are due by April 17, 2026. Applicants will be notified of acceptance status by May 15, 2026. Space is limited to twenty vendors. To apply or learn more, visit: 2026 Mission Market Place Application For additional information, contact: California Mid-State Fair |
